-50%
Dailuaine 2008 UCF Aged 13 Years Single Malt Scotch Whisky – Signatory Vintage (700ml)
Original price was: $60.00.$30.00Current price is: $30.00.
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- Description
Description
Dailuaine 2008 UCF Aged 13 Years Single Malt Scotch Whisky – Signatory Vintage (700ml)
Volume: 700ml ABV: 46% Age: 13 Years Old Country: Scotland
Cask Number(s): 800042 + 800043
Date of Distilling: 09/04/2008
Date of Bottling: 01/06/2021
Matured In: Bourbon Barrels
Un-Chillfiltered
Signatory Vintage are an independent bottler founded in 1988 by Andrew and Brian Symington. The name ‘Signatory’ was derived from the initial intention to find a person of suitable standing to sign the labels for bottles drawn from a single cask. The first cask bottled was a 1968 Glenlivet which quickly sold through long before any suitable signee could be found.
Signatory currently bottle at three strengths: 43%, 46% Unchillfiltered (UCF) and Cask Strength.To add proof of authenticity to their cask strength bottlings, Signatory always include the cask numbers, date of distillation, date of bottling and number of bottles produced.Signatory Vintage’s aim is to offer as wide a range of whiskies as possible, some of which are not even bottled by the proprietary distillery. This allows malt enthusiast to sample the huge variety of subtle differences which occur between casks.
The Dailuaine Distillery derives from the Scottish Gaelic ‘An dail uaine’ meaning ‘green valley’. This distilleries whiskies are rarely seen and sought after when they are available. Owners Diageo use the malt from the distillery in blends, mainly Johnnie Walker. Only the best casks make it out to be independently bottled. Available usually at cask strength as a vintage or aged statement.
This single malt whisky was distilled in 2008 at the Dailuaine distillery on before being placed in two ex Bourbon Barrels and left to mature for 13 years. In 2021 it was bottled at 46% abv as part of the Signatory Vintage Un-Chillfiltered Collection.
Our Tasting Notes
Nose: Digestive biscuits, orange toffee, vanilla anglaise and roasted chestnuts.
Palate: Banoffee pie, vanilla custard, dark dried fruits and honey sweetness with rich malt.
Finish: Toasted nuts, citrus and slightly herbal.
